We will discuss nutrition in the early years. The importance of open communication with families and food, how to adapt your menu to suet all kinds of dietary needs. We will touch on anaphylaxis and the different types of food restrictions and how to manage them all.

There will be discussion around involving children in food prep and where food is acceptable to use in a childcare setting.

We will prepare a healthy snack and have the chance to share ideas, and recipes.

Facilitator: Christine Corporon

Fee: $50.00

Deadline to register: March 8, 2023

Snow Date: March 29th   

Payment options: 

• Credit card or VISA Debit payment over the phone. (Staff from Kingstec Student Services will contact you.) 
• Prepayment via eBill payment through your electronic banking. Student ID# required. Contact us to confirm your NSCC student ID. 
• Cheque mailed to — Student Accounts – NSCC, Kingstec Campus, 236 Belcher Street, Kentville, NS, B4N 0A6  
• Not permitted: cash or walk-in payments. 

Please contact  sara.graves@nscc.ca or justine.macdonald@nscc.ca  for more details.

*please keep our workshop guidelines in mind* https://www.nscc.ca/ecdsc/professional-development/kingstec-guidelines.asp

Registration opens December 5, 2022

To Register: http://bit.ly/kingstecreg